Category: Food

Welcome to September Summer – Joy the Baker

Friends, hello and happy Sunday. We’ve landed at what feels like the last weekend of “true” summer before September Summer sets in – which,...

Apple Cider Granola

This apple cider granola tastes like fall in a bowl! It’s so crunchy and spiced perfectly, made with oats, apple cider, apple butter, pecans...

Doenjang Glazed Eggplant Recipe | Chocolate & Zucchini

This easy recipe for doenjang glazed eggplant is a wonderful first foray into Korean cooking. For years now I’ve been contemplating Korean cuisine with equal...

Sugar Cookies with Royal Icing

My love affair with sugar cookies, specifically the iced ones, runs deep. In large part because they allow for endless personalization. Whatever is going...

double chocolate zucchini bread – smitten kitchen

This is a towering brick of a 2.5-pound zucchini bread, easily 1.5x of most standard recipes, so please don’t balk at the oil or...

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