Category: Food

Flammekueche (Alsatian Pizza) Recipe | Chocolate & Zucchini

When we get to spend time at my parents’ vacation house in the Vosges, a mountain range in the Northeast of France, one of...

Homemade Tagliatelle – 101 Cookbooks

It's time to tackle another pasta shape! Tagliatelle is a wonderful pasta originating in Bologna. For reference, it’s typically much less wide than pappardelle,...

potato leek soup – smitten kitchen

Heat oven: To 375°F. Prepare leeks: Trim off the root ends of the leeks and split each leek lengthwise. Slice white and light green parts...

BROCCOLI MUSHROOM ORZO BAKE — Sprouted Kitchen

BROCCOLI + MUSHROOM ORZO BAKE // Serves 6It’s like a mac n cheese-ish pasta bake but with some vegetables in it. My...

Skillet Lasagna | High-Protein Dinner Idea

This post may contain affiliate links. Read my disclosure policy. This one-pan skillet lasagna is loaded with ground beef, melty cheese, and protein for an...

I LOVE LISTS – Shutterbean

SEARCH THE ARCHIVES SEARCH THE ARCHIVES Select Month February 2025 January 2025 December 2024 November 2024 October 2024 September 2024 ...

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