Category: Food

Food

simplest brisket with braised onions – smitten kitchen

Heat your oven: To 350°F (175°C). Prepare your brisket: Place your total measured amount of salt in a small bowl. Trim your brisket, if...
Food

EGGPLANT + TOFU WITH SWEET-HOT CHILI GLAZE — Sprouted Kitchen

Dinner seems so hard sometimes. I cook for SKCC during the day, so we have wonderful lunches, and obviously there are leftovers,...
Food

Fruit Pizza | Skinnytaste

This post may contain affiliate links. Read my disclosure policy. This easy fruit pizza is made with a lightened-up sugar cookie crust and topped with fluffy cream...
Food

My Everyday Life Week 13

Here’s what this past week looked like- My Everyday Life Week 13 Sunday snack & check in. Previous week!  Casey cleaned the grill and I fired it...
Food

Pasta alla Norcina (Creamy Pasta With Sausage) Recipe

Why It Works A quick and easy scratch-made sausage captures the flavors of Norcia-style sausage, which is centered around garlic and white wine instead of...
Food

Why Is It So Hard to Find a Good Nonalcoholic Wine?

Making a good nonalcoholic wine is hard work. You have to first farm the grapes and make the wine, which, as anybody who’s worked...
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