Category: Food

Lemon, Polenta & Ricotta Cake — Green Kitchen Stories

I know you are here for the cake. But there are few things we wanted to share first. You see there is a lot...

How to Bring Dopamine Decor Into Your Home

Moving out of a rental inevitably brings up a long...

Strawberry Rhubarb Tart

There’s a certain ease and simplicity to free-form tarts like this. Sometimes they’re called a crostata, sometimes a galette. You can call it whatever...

Gluten-Free Chocolate Cookies (Just 4 Ingredients!) Recipe

Gluten-free baking can be discouraging for those who only want to dabble at it: you often dive into a tempting recipe only to discover...

Grilled Fava Beans

Grilled fava beans became something we began cooking at home after experiencing a version in Japan years ago. One of the highlights of that...

simplest brisket with braised onions – smitten kitchen

Heat your oven: To 350°F (175°C). Prepare your brisket: Place your total measured amount of salt in a small bowl. Trim your brisket, if...

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